So, let’s talk sides, shall we? The side dish just doesn’t get enough attention if you ask me… until today! This side dish is everything! These Smothered Bacon Green Beans are to die for and absolutely do not disappoint. I could sit down with nothing but a bowl of these and I’d be just fine. Okay, I know what you’re thinking… what’s so cool about green beans? I get it, but these green beans are special. They’re kicked up a notch; the ordinary made extraordinary, if you will. The flavors are fabulous. They compliment any entrée and this recipe makes a ton, so they’re perfect for sharing. I’ve convinced you, haven’t I? You’re going to make these real soon, aren’t you? I don’t blame you one bit, because who doesn’t love an extraordinary side dish that’s everything! 🙂 I hope your day is completely extraordinary!
Smothered Bacon Green Beans
Ingredients: 4 cans of cut green beans, 14.5 ounces each 10 slices of bacon cut into bite sized pieces 2 tablespoons of soy sauce 1/4 cup of light brown sugar 1/4 cup of butter 1 teaspoon of garlic powder 1/4 teaspoon of pepper 1/4 teaspoon of salt
Instructions: Pour all ingredients into large pot and stir gently to combine. Bring to a boil. Reduce heat to low and simmer for 30 minutes stirring occasionally. Enjoy!
