Tuesday, July 12, 2016

Crockpot Italian Chicken is the easiest meal you’ll ever make.  There are only two ingredients, but don’t let that fool you; it’s pretty tasty.  Even better, there are plenty of things you can make with the leftovers.  Toss these ingredients in the crockpot on a day when you’re short on time; you’ll be glad you did.  When you get home, your kitchen will smell amazing!  Best day ever!

 Crockpot Italian Chicken

Ingredients:

12 chicken breast tenderloins, frozen

1 bottle of Zesty Italian salad dressing

That’s all – no kidding! 🙂

Place frozen chicken tenderloins in crockpot (stack if necessary).  Pour Italian dressing over chicken.  Cover and cook for 4 hours on high or 8 hours on low.  Enjoy!

Note:  My family loves this served with rice.  Chop up leftover chicken for a salad or wrap.  Delicious!

♥Tawnya